New Paradigm Health Cookery offers whole food, plant based recipes.

This site was developed to help others shift to a new health enhancing, nutritional paradigm, a whole food, plant based diet.  My husband and I made the change to this way of eating and cooking after reading “The China Study” by Dr. T. Colin Campbell and “Prevent and Reverse Heart Disease” by Dr. Caldwell Esselstyn.  We first heard about these...

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Oatmeal Potpourri

This recipe has become my favorite way to start the day.  This makes a huge bowl of oatmeal and always keeps me feeling full until lunchtime.  Make...

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Black Bean Hummus

Black beans give a wonderful flavor and texture with the lime for this hummus. 

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Chocolate No Bake Bars

This is a fun recipe to make that is very easy and super good.  The girls really loved the bars with the chewy cherries and the unexpected crunch...

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