New Paradigm Health Cookery offers whole food, plant based recipes.

This site was developed to help others shift to a new health enhancing, nutritional paradigm, a whole food, plant based diet.  My husband and I made the change to this way of eating and cooking after reading “The China Study” by Dr. T. Colin Campbell and “Prevent and Reverse Heart Disease” by Dr. Caldwell Esselstyn.  We first heard about these...

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Easy Black Bean, Corn Salsa

Adapted from RO*TEL website, recipe

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Chunky Monkey Free Ice Cream

This recipe works perfect with very ripe bananas that are frozen.  I peel ripe bananas and cut them in chunks placed in a Ziploc bag and keep them...

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Double Berry Mango Dessert

I used a Yonanas machine to make this dessert.  If you don’t have one you can use mango sorbet, raspberry sorbet and blackberry sorbet.  I love the...

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