New Paradigm Health Cookery offers whole food, plant based recipes.

This site was developed to help others shift to a new health enhancing, nutritional paradigm, a whole food, plant based diet.  My husband and I made the change to this way of eating and cooking after reading “The China Study” by Dr. T. Colin Campbell and “Prevent and Reverse Heart Disease” by Dr. Caldwell Esselstyn.  We first heard about these...

View the entire post

Party Pinwheels

The pinwheels were suggested by Dailyn.  I used garbanzo beans instead of cream cheese that is typically used in this appetizer.  This appetizer...

View the entire post

Breakfast Pita Bites

All three of the girls gave this a 10 out of 10 score.  They thought this would be perfect for a quick breakfast.

View the entire post

Cherry Acorn Squash

This is a nice alternative to the basic brown sugar squash recipes that is very popular.   Cherry jam along with the Dijon mustard present a nice...

View the entire post