New Paradigm Health Cookery offers whole food, plant based recipes.

This site was developed to help others shift to a new health enhancing, nutritional paradigm, a whole food, plant based diet.  My husband and I made the change to this way of eating and cooking after reading “The China Study” by Dr. T. Colin Campbell and “Prevent and Reverse Heart Disease” by Dr. Caldwell Esselstyn.  We first heard about these...

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Black lentils, beans and artichoke hearts with brown rice

This was a super quick dinner I threw together with items we had in the pantry and the freezer.  Super good and colorful!

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Black Bean Cherry Brownies

This recipe was adapted from Chef AJ’s Outrageous Healthy Brownies.  I have made these countless times for gatherings and they are always a hit...

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Easy Black Bean, Corn Salsa

Adapted from RO*TEL website, recipe

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