New Paradigm Health Cookery offers whole food, plant based recipes.

This site was developed to help others shift to a new health enhancing, nutritional paradigm, a whole food, plant based diet.  My husband and I made the change to this way of eating and cooking after reading “The China Study” by Dr. T. Colin Campbell and “Prevent and Reverse Heart Disease” by Dr. Caldwell Esselstyn.  We first heard about these...

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Summer Primavera

This is my husbands favorite pasta dish in the summer time.

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Salsa Supreme

The best salsas are made with the ripest tomatoes you can find.  This recipe can be stored for several days in an airtight container in the fridge.

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Green Beans with Tomatoes

I use to make this recipe all of the time with olive oil.  I found it was even better by omitting the oil.  This recipe was adapted from The Silver...

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